New Year's Eve Menu 2016

Valentine’s Day Menu 

Three Course Menu

$79.99/per person

 
 
 
Antipasto
Choice of:
 
Stacked Eggplant
Layered eggplant with Italian Ham, ricotta cheese, diced tomatoes, red peppers and green onions over a mushroom white wine cream sauce
 
Escargot Portobello 
Grilled portobello, Asiago, scallops & escargot
 
Seafood Chowder
Shrimps, scallops, baby clams in a mussels cream base
 

Mozzarella Arancini

Sicilian style risotto balls made with white wine and Parmesan cheese, filled with mozzarella cheese over a rose sauce topped with fresh ricotta

 
Tuna Carpaccio 
Thinly sliced carpaccio on top of crostini bread with an olive tapenade & candied red onions over a basil aioli sauce
 
 
Main Course
Choice of:
 
10oz Beef Tenderloin
over a porcini mushroom red wine demi glaze
 

Fresh Atlantic Salmon

fresh Atlantic salmon stuffed with shrimp and lobster meat over a baby shrimp garlic white wine sauce

 
 Graham Wafer Crumb Crusted Rack of Lamb
over an Orange Amaretto Cognac sauce
 
Fresh Grain Fed Chicken 
stuffed with asparagus, asiago cheese, prosciutto cotto, portobello mushrooms and sweet red peppers over a marsala Italian porcini mushroom sauce
 
Fresh Lobster Cannelloni
 with mussels over baby shrimp white wine cream sauce
 
 
Dessert
 
Coppa Mascarpone
Mascarpone cream with chocolate cream topped with amaretto cookie crumble & chocolate curls
 
Coppa Stracciatella
Chocolate Syrup, chocolate chip gelato, topped with cocoa powder and hazelnuts in a dessert glass cup (from Italy) 
 
 
* Plus taxes & Gratuities, Please no gift certificates or Coupons on this day